A specialty cured meats and cheese shop. We work with artisan producers across the United States. We founded our company on the principle that farms and producers making the best cheese and cured meats should be able to connect with people in search of extraordinary food. Our customers range from chefs to retail shops and from established epicures to budding food lovers. Our producers hail from across the country, each showcasing – through their products – the difference that ingredients and process can make. We serve a unique raclette sandwich that has become a local favorite and provide advice for designing cheese and charcuterie boards to your own specific taste. If you do have any questions please feel free to ask us and if you can’t visit us in person, go to our website where you can shop our catalog!

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